Sushi Ota Menu
Sushi Ota, located in San Diego, offers an exceptional dining experience for sushi enthusiasts. With a focus on fresh and delicious sushi, the restaurant prides itself on quality and flavor. Customers rave about the Omakase experience, which showcases a variety of sushi, sashimi, and nigiri with unique and subtle flavors. The attentive staff and pleasant ambiance add to the overall positive dining atmosphere at Sushi Ota. For a special occasion or a casual night out, this Japanese sushi bar is a must-visit. Don't miss out on their Tokusen Nigiri plate or the 7 pieces nigiri combo for a delightful and satisfying meal. With every bite, patrons can taste the dedication to authenticity and excellence that Sushi Ota embodies.
Soup
Miso Soup
Clam Miso Soup
Green Salad
Seaweed Salad
Calamari Salad
Mushroom Salad
Sashimi Salad
Cucumber Sunomono
Seafood Sunomono
Salad
Baked
Seafood Dynamite
Scallop Deluxe
Kama
(Yellowtail, kanpach or salmon)
Chicken Teriyaki
Miso Seabass
Noodle Soup
/ Noodle Soup
Noodle
Steamed
Chawanmushi
(Steamed savoury egg custard)
Fresh Wasabi
Shiso Leaf
/ Cut Lemon
Sliced Or Chopped Jalapeno
Seaweed
Extras
Vegetables
Edamame
Garlic Edamame
Steamed Spinach
Pickles
Tempura
( Assorted )
Calamari
Soft Shell Crab
Panko Oyster
( Seasonal)
Jidori Chicken Karaage
Agedashi Dofu
(Fried tofu)
Fried Salmon Roll
Fried
Fried Rice
Small Fried Rice
( Vegetables)
Green Tea
Per scoop red bean
Strawberry
Per scoop black sesame seed
Ice Cream
Special Dessert
Green Tea Cream Brulee
Berry Berry
(Fresh rasberry and cramberry jello topped with strawberry ice cream)
Vegetable Tempura
(pc)
Miso Marinated Seabass
Salmon Teriyaki
Ota"B"
Sashimi (tuna, yellowtail, white meat fish, squid, surf clam), broiled salmon, scallop deluxe, shrimp tempura, seaweed salad, steamed spinach, soup and rice
Entrées From The Kitchen
Entrée From The Sushi Bar
Sushi Combo 'A'
• ( Tuna, yellowtail, octopus, shrimp, salmon, eel, white meat fish, california roll)
Sushi Combo 'B'
(Tokusen sushi) (tuna, yellowtail, toro, halibut, spanish mackerel, albacore, salmon, scallop, salmc eel, tuna)
Sushi Combo 'C'
(Chef's choice of sushi pcs)
Sashimi Sampler
(Tuna, toro, albacore, yellowtail, salmon, scallop)
Chirashi
(Large portion of sushi rice in a bowl covered with different kinds of raw fish ) (tuna, yellowtail, salmon, shrimp, octopus, surf clam, white meat fish, eel, squid)
Delux Chirashi
( toro, yellowtail, salmon, shrimp, octopus , surf clam, white meat fish, eel)
Tekka Don
(Thin sliced raw tuna over large portion of sushi rice in a bowl)
Unagi Don
( Barbecued fresh water eel over large portion of sushi rice in a bowl)
Omakase Course
Tuna
Maguro
Albacore
Chopped Toro
Chu Toro
O Toro
Yellowtail
Hamachi
Yellowtail Belly
Amber Jack
Kanpachi
Salmon
Salmon Belly
Halibut
Hirame
Red Snapper
Tai
Golden Eye
Kinme
Mackerel
Saba
Spanich Mackerel
(Aji)
Shrimp
Ebi
Sweet Shrimp
Amaebi
Snow Crab
Zuwai
Scallop
Hatate
Surf Clam
Hokki
Octopus
Tako
Squid
Ika
Japanese Squid
(Yariika)
Eel
Unagi
Sea Eel
Anago
Sea Urchin
Uni
Salmon Egg
Ikura
Smelt Egg
Masago
Egg
(Tamago)
Sushi
Sashimi
Ankimo
(Monk fish liver)
Albacora
pc
Tuna
pc
Chu Toro
pc
Otoro
pc
Yellowtail
pc
Salmon
pc
Spanish Mackerel
Sweet Shrimp
Seasonal
Yellowtail Jalapeno
Tuna Yellow Salmon
Belly Sampler
Sashimi Sampler
Kumamoto Oyster
pc
Albacore Sun Rise
Avocado Cucumber Roll
California
(Snow crab)
Caterpillar
Crunchy Tempura
Double Double Tuna
Yellowtail Roll
Diego
Dragon
Protein Roll
Black Pepper Scallop
Jalapeno Salmon
Volcano Roll
Pizza Roll
Philadelphia
Poke Roll
Rainbow
Shrimp Tempura
pc
Soft Shell Crab pc
Spicy Salmon Cut Roll
Wagyu Roll
Cut Roll
Hand Roll
Spicy Tuna Hand
Spicy Scallop Hand
Spicy Salmon Hand
Spicy Yellowtail Hand
Negitoro Hand
Eel Hand
Shrimp Shell Crab Hand
Soft Shell Crab Hand
Salmon Skin Hand
Ume Shiso Yamaimo
Crispy Eggplant W/ Spicy Tuna
Kakiage Tempura
Yelloistail Jalapeno
San Diego Lobster
Mirugai-Ginot Clam
Miyazaki Wagyu Beef
Aoyagi Sashimi
(Orange clam)
Aokimo
pcs
Akumamoto Oyster
Chef's Choice Sushi
Chef's selection of sushi ( pieces ,varies daily)
Snow Crab Calif
Avocado, cucumber, snow crab
Crunchy Salmon
Inside: shrimp tempura, salmon top: spicy salmon, tempura flakes, eel sauce
Futomaki
Shiitake, squash, egg, krab, smelt roe, pickled radish
Kanpyo Maki
Sweet japanese squash
Natto
Fermented soy beans, green onion
Protein
Tuna, yellowtail, salmon, avocado and spring mix wrapped w/cucumber w/ ponzu and spicy mayo sauce
Pizza
California roll topped with spicy mayo & baked w/ fantasy sauce
Poke
Top: a mixture of poke sauce tuna, yellowtail, salmon, ponzu sauce, eel sauce, sesame oil and chopped jalapeno inside: spicy tuna and avocado
Spicy Tuna
Chopped tuna wl spicy mayo sauce
Spicy Yellowtail
Chopped yellowtail w/ spicy mayo sauce
Salmon Skin
Salmon skin, cucumber, green onion, gobo, bonito flakes
Tekka
Traditional tuna roll w/seaweed on outside
Volcano
Inside: avocado, jalapeno, spicy tuna, cream cheese snow crab and deep fried w/eel sauce, spicy mayo
Wagyu
Top: australian wagyu beef seared with garlic butter w/ sliced jalapeno and reduced balsamic inside: panko fried snow crab, scallop, masago, asparagas w/ spicy mayo and sriracha sauce: green onion grapeseed oil
